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Kantine

Our

canteen

KW 21

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Mittwoch 20.05.2026

"Norddöller" Frikadelle Bratkartoffel, Rahm-Kohlrabi

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9,00€

Montag 18.05.2026

Frühlingseintopf mit Wiener Würstchen

dazu Gebäck

8,00€

Donnerstag 21.05.2026

Kabeljau in Kartoffelkruste

Bandnudeln, Kräuter-Rahmsoße, GalaMix Gemüse

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11,00€​

Dienstag 19.05.2026

Deftiges Gulasch nach Hausfrauen Art, Spätzle, Apfel-Rotkohl

9,00€

Freitag 22.05.2026

Schnitzel vom Hähnchen, paniert Pommes Frites, Erbsen & Möhren mit Hollandaise​​

10,00€​

KW 22

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Mittwoch 27.05.2026

Pfannen-Schnitzel vom Schwein

Visbeker Stangenspagel, Salzkartoffeln, Sauce Hollandaise ​​

14,00€

Montag 25.05.2026

Pfingstmontag

geschlossen

Donnerstag 28.05.2026

Fischfilet vom Seelachs mit Gemüsehaube, überbacken Basmati-Reis, Dill-Rahmsoße, Blumenkohl 

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10,00€​

Dienstag 26.05.2026

Tortellini "Tricolore" in Schinken-Sahnesoße

 

9,00€

Freitag 29.05.2026

Cevapcici vom Rind 

Pommes Frites, Tzatziki, Krautsalat

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10,00€​

We also have vegetarian alternatives, please register one day in advance so that we can prepare everything

Lunch includes a side salad and dessert. Each drink costs an additional €1.

For better planning, we ask for early registration , at the latest for groups of four or more. This applies to both lunch and breakfast. This allows us to plan more effectively and reduce food waste.

Pre-orders should be picked up at 11:45 am .

Phone: 04445/987777-47

KantinenCrew

#cookedwithlove

You can pick up your lunch or eat it in from Monday to Friday from 12:00 to 1:00 p.m. You can also enjoy breakfast with us from 8:30 to 10:30 a.m.

On this page you will find the weekly updated menu.

Meal times & prices:

Monday - Friday

Breakfast 8:30 - 10:30 - 7.00 €

Lunch: 12:00 - 13:00 (prices as above)

Cold/hot drinks - 1.00 €

Packaging upon collection - 1.00 €

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